Asparagus Casserole Recipe
Recipe By Homemade Interest
This easy, cheesy asparagus casserole is a simple spring dish made with fresh asparagus, eggs, bacon, and homemade cheese sauce.
4.2
24 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Asparagus Casserole Recipe
- 1/4 pound Fresh asparagus
- 0.40 Hard boiled eggs
- 1/5 ounce 8 slices cooked bacon, approximately cooked
- 1 Ritz crackers, crumbled
- 0.40 tablespoon Butter
- 0.40 tablespoon Flour
- 0.15 cup Whole milk
- 1/20 cup Water
- 0.03 teaspoon Salt
- 0.80 ounce Gruyere, grated
Nutrition
value
value
96
calories per serving
5 g Fat7 g Protein8 g Carbs3 g FiberOther
Current Totals
- Fat5g
- Protein7g
- Carbs8g
- Fiber3g
MacroNutrients
- Carbs8g
- Protein7g
- Fiber3g
Fats
- Fat5g
Vitamins & Minerals
- Calcium88mg
- Iron3mg
- Vitamin A56mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B973mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium25mg
- Manganese< 1mg
- Phosphorus134mg
- Selenium12mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Homemade Interest