Asian Spaghetti Recipe
Recipe By Good To Know
A twist on the usual italian spaghetti dish, this asian version is tasty, quick and easy. Use it as a great mid-week meal.
4.7
18 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Asian Spaghetti Recipe
- As required Ice cubes
- 112.50 gram Dried Spaghetti
- As required Sea salt
- 1/4 tablespoon Extra virgin olive oil, plus more for coating the pasta
- 1/2 Large onions, cut into 5mm dice
- 1/2 tablespoon Finely chopped garlic
- 112.50 gram Lean beef mince
- 112.50 gram Lean pork mince
- As required Freshly ground black pepper
- 225 gram Canned whole italian plum tomatoes with their juice
- 1 tablespoon Naturally brewed soy sauce
- 1/2 tablespoon Tomato puree
Nutrition
value
value
588
calories per serving
31 g Fat47 g Protein25 g Carbs1 g FiberOther
Current Totals
- Fat31g
- Protein47g
- Carbs25g
- Fiber1g
MacroNutrients
- Carbs25g
- Protein47g
- Fiber1g
Fats
- Fat31g
Vitamins & Minerals
- Calcium82mg
- Iron5mg
- Vitamin A70mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium66mg
- Manganese< 1mg
- Phosphorus411mg
- Selenium50mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know