Asian Short Ribs Recipe
Recipe By Better Homes and Gardens
Hoisin sauce, soy sauce, sesame oil, and chinese five-spice powder give these tender ribs some asian-spiced flair.
4.6
14 Rating -
Rate
Non Vegdiet
3hr 15minstotal
30minsPrep
2hr 45minsCook
3hr 15m.total
30m.Prep
2hr 45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Asian Short Ribs Recipe
- 0.42 cup 50% less sodium beef broth
- 0.13 cup Hoisin sauce
- 1/2 tablespoon Reduced sodium soy sauce
- 0.33 teaspoon Toasted sesame oil
- 1/4 teaspoon Chinese five spice powder
- 1/50 teaspoon Cayenne pepper
- 0.58-0.67 pound Beef short ribs, trimmed of fat and cut into serving size pieces
- 1/25 teaspoon Black pepper
- 0.17 tablespoon Vegetable oil
- 0.08 cup Chopped onion
- 1/2-0.67 Cloves garlic, minced
- 0.17 teaspoon Grated fresh ginger
- 1/4 cup Sliced fresh shiitake mushrooms, stems removed, or button mushrooms
- As required Hot cooked rice
- 0.17 inch Green onions, bias sliced into
Nutrition
value
value
789
calories per serving
48 g Fat75 g Protein13 g Carbs3 g FiberOther
Current Totals
- Fat48g
- Protein75g
- Carbs13g
- Fiber3g
MacroNutrients
- Carbs13g
- Protein75g
- Fiber3g
Fats
- Fat48g
Vitamins & Minerals
- Calcium74mg
- Iron8mg
- Vitamin A101mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B319mg
- Vitamin B62mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium109mg
- Manganese1mg
- Phosphorus713mg
- Selenium46mcg
- Zinc15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens