Shredded Asian Salad Recipe

Name: Shredded Asian Salad Recipe
Total time: 10 min
Yield: 6
Cuisine: Thai

Recipe By Good To Know

This asian salad is quick, crunchy and super satisfying It makes a great side dish or served as a starter alongside something like fishcakes.

4.8

21 Rating -

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10minstotal

10minsPrep

10m.total

10m.Prep

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Ingredients for Shredded Asian Salad Recipe

50 gram Bean sprouts, rinsed
0.67 Carrots, cut into matchsticks
0.08 Cucumber, cut into matchsticks with a julienne peeler
0.67 Spring onions, cut into matchsticks
0.17 Red pepper, deseeded and cut into matchsticks
0.33 tablespoon Mint leaves
As required For the dressing
0.33 tablespoon Thai fish sauce
0.17 Juice lime
0.17 tablespoon Caster sugar

Nutrition
value

calories per serving

1 g Fat5 g Protein16 g Carbs8 g FiberOther

Current Totals

Fat
1g
Protein
5g
Carbs
16g
Fiber
8g

MacroNutrients

Carbs
16g
Protein
5g
Fiber
8g

Fats

Fat
1g

Vitamins & Minerals

Calcium
125mg
Iron
3mg
Vitamin A
1639mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
122mcg
Vitamin B12
< 1mcg
Vitamin C
73mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
105mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Good To Know