Asian Pot Roast Recipe

Recipe By Betty Crocker

Treat your family with an asian dinner Enjoy this classic beef pot roast beef recipe with a flavor twist.

3.6
15 Rating -
Rate
Non Vegdiet
2hr 40minstotal
2hr 40m.total
Asian Pot Roast
plan
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ingredients serve

Ingredients for Asian Pot Roast Recipe

  • 0.08 Beef arm or chuck roast
  • 0.08 Large onion, sliced
  • 0.08 can Pineapple chunks in juice, drained, juice reserved
  • 1/4 tablespoon Reduced sodium soy sauce
  • 0.08 teaspoon Ground ginger
  • 0.08 Clove garlic, crushed
  • 0.17 Medium stalks celery, sliced
  • 0.08 Package frozen spinach leaves, thawed, drained
  • 0.08 can Mushroom pieces and stems, drained
Nutrition
value
9
calories per serving
< 1 g Fat< 1 g Protein1 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    1g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    < 1mg
  • Vitamin A
    174mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    14mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker