Asian Pineapple Sweet Pepper Chicken Kebabs Recipe
Recipe By Whole and Heavenly Oven
These pineapple sweet pepper chicken kebabs are the ultimate kebab to throw on the grill A homemade asian sauce brushed on top makes them burst with flavor.
3.6
22 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Asian Pineapple Sweet Pepper Chicken Kebabs Recipe
- 1/4 cup Soy sauce
- 1 tablespoon Balsamic vinegar
- 1/4 teaspoon Garlic powder
- 1/2 tablespoon Cornstarch, mixed with 1 tablespoon water
- As required Salt and pepper to taste
- 1/2 pound Boneless skinless chicken breasts, cut into 2 in cubes
- 1 cup 2 in cubed pineapple
- 1 piece 1 large sweet pepper, cut into
- 1 piece 1 medium yellow onion, cut into
Nutrition
value
value
610
calories per serving
34 g Fat46 g Protein28 g Carbs13 g FiberOther
Current Totals
- Fat34g
- Protein46g
- Carbs28g
- Fiber13g
MacroNutrients
- Carbs28g
- Protein46g
- Fiber13g
Fats
- Fat34g
Vitamins & Minerals
- Calcium131mg
- Iron8mg
- Vitamin A1112mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B61mg
- Vitamin B9135mcg
- Vitamin B120mcg
- Vitamin C101mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium172mg
- Manganese2mg
- Phosphorus503mg
- Selenium51mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Whole and Heavenly Oven