Asian Pineapple Sauce Recipe

Asian Pineapple Sauce is a sweet and tangy sauce that adds a burst of flavor to any dish. Made with pineapple juice, soy sauce, ginger, garlic, and a touch of honey, this sauce is perfect for stir-fries, grilled meats, or as a dipping sauce. The pineapple juice gives it a tropical twist, while the soy sauce adds a savory umami flavor. Easy to make and versatile, this sauce is a must-have in your Asian-inspired recipes.

3.6
30 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Asian Pineapple Sauce
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ingredients serve

Ingredients for Asian Pineapple Sauce Recipe

  • 1/4 cup Pineapple Juice
  • 0.06 cup Soy Sauce
  • 1/4 tablespoon Ginger, Grated
  • 1/2 cloves Cloves Garlic, Minced
  • 1/2 tablespoon Honey
  • 1/4 tablespoon Cornstarch

Directions: Asian Pineapple Sauce Recipe

Cooking Directions

  • STEP 1.In a saucepan, combine the pineapple juice, soy sauce, ginger, garlic, honey, and cornstarch.
  • STEP 2.Whisk the mixture until the cornstarch is dissolved and there are no lumps.
  • STEP 3.Heat the saucepan over medium heat and bring the mixture to a simmer, stirring constantly.
  • STEP 4.Continue to cook until the sauce thickens and coats the back of a spoon.
  • STEP 5.Remove from heat and let the sauce cool before using.
  • STEP 6.Serve the Asian pineapple sauce with your favorite dishes.

Cooking Tips

  • For a spicier version, add a pinch of red pepper flakes or Sriracha sauce.
  • You can use fresh pineapple juice or canned pineapple juice for convenience.
  • Store any leftover sauce in the refrigerator for up to a week.

Storage and Serving

  • Refrigerate any leftover sauce in an airtight container for up to a week.
  • Warm the sauce before serving if it thickens in the refrigerator.
  • This sauce pairs well with grilled chicken, shrimp, or vegetables.
Nutrition
value
249
calories per serving
6 g Fat3 g Protein44 g Carbs10 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    3g
  • Carbs
    44g
  • Fiber
    10g

MacroNutrients

  • Carbs
    44g
  • Protein
    3g
  • Fiber
    10g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    1mg
  • Vitamin A
    85mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    99mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    3mg
  • Phosphorus
    62mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp