Asian Five-Spice Meatballs Recipe
Recipe By Paleo Leap
When the mysterious five-spice blend makes an appearance in your life, concoct some asian five-spice meatballs and enjoy alongside cauliflower rice.
4.7
12 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Asian Five-Spice Meatballs Recipe
- 0.38 pound Ground Pork
- 1/4 tablespoon Fresh ginger minced
- 1/2 Garlic Cloves, Minced
- 1/2 tablespoon Fresh Chives, Minced
- 1/4 teaspoon Five Spice Powder
- 0.06 cup Chicken Stock
- 1/2 teaspoon Raw honey
Nutrition
value
value
443
calories per serving
33 g Fat34 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat33g
- Protein34g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein34g
- Fiber< 1g
Fats
- Fat33g
Vitamins & Minerals
- Calcium30mg
- Iron3mg
- Vitamin A18mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B913mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper30mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus266mg
- Selenium25mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Paleo Leap