Asian Chicken Skewers With Nashi Slaw Recipe
Recipe By Taste
The tangy asian chicken skewers form the perfect contrast to the sweet, fragrant nashi slaw.
4.2
15 Rating -
Rate
Non Vegdiet
30minstotal
25minsPrep
5minsCook
30m.total
25m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Asian Chicken Skewers With Nashi Slaw Recipe
- 1/2 tablespoon Shaoxing Wine
- 1/2 tablespoon Hoisin Sauce
- 1/2 tablespoon Soy sauce
- 1.25 teaspoon Chilli and garlic sauce
- 1/2 tablespoon Chinkiang vinegar or rice wine vinegar
- 3/4 teaspoon Fresh Ginger, Finely Grated
- 3 Chicken Tenderloins
- 1/4 tablespoon Grapeseed oil
- 1/4 teaspoon Caster sugar
- 112.50 gram Red cabbage, thinly sliced
- 1/4 Large nashi pear, cored, quartered, thinly sliced
Nutrition
value
value
125
calories per serving
5 g Fat5 g Protein13 g Carbs6 g FiberOther
Current Totals
- Fat5g
- Protein5g
- Carbs13g
- Fiber6g
MacroNutrients
- Carbs13g
- Protein5g
- Fiber6g
Fats
- Fat5g
Vitamins & Minerals
- Calcium203mg
- Iron3mg
- Vitamin A129mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B980mcg
- Vitamin B12< 1mcg
- Vitamin C49mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese2mg
- Phosphorus79mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste