Artichoke Soup Recipe
Recipe By Simply Recipes
Refined and delicious artichoke soup, made from the hearts of fresh globe artichokes, leeks, shallots, yukon gold potatoes, stock, a little cream, and herbs.
5
10 Rating -
Rate
Non Vegdiet
1hr 45minstotal
25minsPrep
1hr 20minsCook
1hr 45m.total
25m.Prep
1hr 20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Artichoke Soup Recipe
- 0.63 The hearts from large artichokes
- 0.63 tablespoon Butter, Divided
- 3/4 Garlic cloves chopped
- 0.06 cup Chopped shallots
- 1 ounce Yukon gold potatoes, peeled and diced
- 1.50 cup Chicken Stock
- 0.06 Bay leaf
- 1/4 sprig Thyme
- 1/2 sprig Parsley
- 0.03 teaspoon Cracked black peppercorns
- 0.03 cup Cream
Nutrition
value
value
474
calories per serving
32 g Fat42 g Protein4 g Carbs2 g FiberOther
Current Totals
- Fat32g
- Protein42g
- Carbs4g
- Fiber2g
MacroNutrients
- Carbs4g
- Protein42g
- Fiber2g
Fats
- Fat32g
Vitamins & Minerals
- Calcium63mg
- Iron3mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium68mg
- Manganese2mg
- Phosphorus437mg
- Selenium43mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Recipes