Artichoke Beef Steaks Recipe
Recipe By Taste Of Home
Light green artichokes and vibrant pimientos dress up these delicious steaks. If weather permits, grill the steaks outside and prepare the topping in a skillet as directed. Taste of Home Test Kitchen, Milwaukee, Wisconsin.
3.7
14 Rating -
Rate
Non Vegdiet
25minstotal
20minsCook
25m.total
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Artichoke Beef Steaks Recipe
- 1/4 Jar Marinated Artichoke Hearts
- 1 Beef ribeye steaks
- 0.13 teaspoon Salt
- 1/2 tablespoon Butter
- 1/4 Small onion, sliced and separated into rings
- 1/4 Garlic Clove, Minced
- 1/4 Jar sliced pimientos, drained
Nutrition
value
value
12
calories per serving
< 1 g Fat1 g Protein1 g Carbs3 g FiberOther
Current Totals
- Fat< 1g
- Protein1g
- Carbs1g
- Fiber3g
MacroNutrients
- Carbs1g
- Protein1g
- Fiber3g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium16mg
- Iron1mg
- Vitamin A259mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium28mg
- Manganese< 1mg
- Phosphorus16mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home