Arroz Con Queso Recipe
Recipe By Slurrp
Arroz con queso is a traditional Bolivian dish with a strikingly white color. It consists of rice and semi-firm white cheese. A hit dish to host in a BBQ. This dish is cooked in so many ways that its almost a improvised version of the cheese rice. The recipe contains short grain rice, milk and cheese. Its a delicious side dish often served at house parties, it's perfect, comforting and easy to cook food.
4.5
11 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Arroz Con Queso Recipe
- 1/4 cup long grain converted rice, uncooked
- 0.17 No.s onion, chopped
- 0.17 cup cottage cheese
- 18.33 gram green chili peppers, canned
- 0.33 tablespoon vegetable oil
- 1/2 teaspoon garlic, minced
- 0.33 cup Monterey Jack cheese, grated, divided
- As required Salt
Directions: Arroz Con Queso Recipe
step 2
- STEP 1.1 - take a slow cooker and add uncooked rice, chopped onions, green chilli peppers, vegetable oil, garlic, 1 ½ cup monterey jack cheese, cottage cheese and salt.
step 3
- STEP 2.2 - cover the cooker and cook this on low flame for 6-9 hours.
step 4
- STEP 3.3 - sprinkle the rest of cheese on top and your arroz con queso is ready to be served.
Nutrition
value
value
356
calories per serving
12 g Fat14 g Protein47 g Carbs7 g FiberOther
Current Totals
- Fat12g
- Protein14g
- Carbs47g
- Fiber7g
MacroNutrients
- Carbs47g
- Protein14g
- Fiber7g
Fats
- Fat12g
Vitamins & Minerals
- Calcium243mg
- Iron4mg
- Vitamin A235mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium76mg
- Manganese< 1mg
- Phosphorus244mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp