Arrabbiata Sauce Recipe

Name: Arrabbiata Sauce Recipe
Total time: 35 min
Yield: 3
Cuisine: Italian

Recipe By All Recipes

A sizeable jolt of crushed red pepper revs up this quick and easy tomato sauce.

4.4

18 Rating -

Rate

Vegdiet

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Arrabbiata Sauce Recipe

0.33 teaspoon Olive oil
0.33 cup Chopped Onion
1.33 Cloves Garlic, Minced
0.13 cup Red wine
0.33 tablespoon White sugar
0.33 tablespoon Chopped Fresh Basil
0.33 teaspoon Crushed Red Pepper Flakes
0.67 tablespoon Tomato paste
0.33 tablespoon Lemon juice
0.17 teaspoon Italian Seasoning
0.08 teaspoon Ground black pepper
0.67 can Peeled and diced tomatoes

Nutrition
value

calories per serving

3 g Fat2 g Protein7 g Carbs4 g FiberOther

Current Totals

Fat
3g
Protein
2g
Carbs
7g
Fiber
4g

MacroNutrients

Carbs
7g
Protein
2g
Fiber
4g

Fats

Fat
3g

Vitamins & Minerals

Calcium
51mg
Iron
2mg
Vitamin A
453mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
3mg
Phosphorus
30mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By All Recipes