Apricot White Fudge Recipe
Recipe By Taste Of Home
This fudge has become a family favorite because of the luscious blending of flavors. I try to make it for gifts at Christmastime. Use a candy thermometer or the cold-water test to make sure the mixture reaches soft-ball then chill until set. Debbie Purdue, Freeland, Michigan.
5
16 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Apricot White Fudge Recipe
- 3/4 teaspoon Plus 1/2 cup butter, divided
- 1 cup Sugar
- 0.38 cup Sour cream
- 6 ounce White baking chocolate, chopped
- 1/2 Jar marshmallow creme
- 0.38 cup Chopped dried apricots
- 0.38 cup Chopped walnuts
Nutrition
value
value
2331
calories per serving
126 g Fat25 g Protein271 g Carbs11 g FiberOther
Current Totals
- Fat126g
- Protein25g
- Carbs271g
- Fiber11g
MacroNutrients
- Carbs271g
- Protein25g
- Fiber11g
Fats
- Fat126g
Vitamins & Minerals
- Calcium156mg
- Iron15mg
- Vitamin A1028mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9163mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E9mg
- Copper2mcg
- Magnesium187mg
- Manganese2mg
- Phosphorus773mg
- Selenium33mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home