Apple-Topped Pork Chops Recipe

Recipe By Taste Of Home

This tasty entree features pork, apples and honey. Everyone likes it, and I've given the recipe out many times. Sometimes I slice the apples into rings and place one on each chop when serving them. Helen Koehler of Marshalltown, Iowa.

3.7
24 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Apple-Topped Pork Chops
plan
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ingredients serve

Ingredients for Apple-Topped Pork Chops Recipe

  • 1 Boneless Pork Loin Chops
  • 1/4 teaspoon Canola oil
  • 0.06 cup White wine or chicken broth
  • 1/2 Medium tart apples, peeled and sliced
  • 1/4 tablespoon Butter
  • 0.13 cup Plus 2 tablespoons unsweetened apple juice, divided
  • 0.06 cup Honey
  • 1/2 teaspoon Cornstarch
Nutrition
value
112
calories per serving
3 g Fat4 g Protein18 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    18g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    18g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    189mg
  • Iron
    11mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    135mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home