Apple-Onion Relish Recipe

Apple-Onion Relish is a tangy and sweet condiment that pairs perfectly with grilled meats or sandwiches. Made with a combination of crisp apples, caramelized onions, and a hint of vinegar, this relish adds a burst of flavor to any dish. The apples provide a refreshing sweetness, while the onions add a savory depth. It's easy to make and can be stored in the refrigerator for up to a week, making it a versatile and convenient addition to your meals.

4.7
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10minstotal
10m.total
Apple-Onion Relish
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Ingredients for Apple-Onion Relish Recipe

  • 0.33 tablespoon Olive Oil
  • 0.33 Large Onions, Thinly Sliced
  • 0.33 Apples, Peeled, Cored, And Diced
  • 0.33 tablespoon Brown Sugar
  • 0.33 tablespoon Apple Cider Vinegar
  • 0.08 teaspoon Salt

Directions: Apple-onion Relish Recipe

Cooking Directions

  • STEP 1.Heat olive oil in a skillet over medium heat. Add sliced onions and cook until caramelized, about 15 minutes.
  • STEP 2.In a separate bowl, combine diced apples, brown sugar, apple cider vinegar, and salt. Mix well.
  • STEP 3.Add the apple mixture to the skillet with the caramelized onions. Cook for an additional 5 minutes, until the apples are tender.
  • STEP 4.Remove from heat and let the relish cool before transferring it to a jar or container.
  • STEP 5.Store in the refrigerator for up to a week. Serve as a condiment with grilled meats or sandwiches.

Cooking Tips

  • Choose crisp and tart apples like Granny Smith or Honeycrisp for the best flavor.
  • Make sure to caramelize the onions slowly over medium heat to bring out their natural sweetness.
  • Feel free to adjust the sweetness and tanginess of the relish by adding more or less brown sugar and vinegar.

Storage and Serving

  • Store the relish in an airtight container in the refrigerator.
  • Serve chilled or at room temperature.
  • Use it as a topping for burgers, hot dogs, or grilled chicken.
  • It also pairs well with cheese and crackers for a tasty appetizer.
Nutrition
value
91
calories per serving
6 g Fat1 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    1g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    < 1mg
  • Vitamin A
    47mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    37mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp