Apple Marigold Cocktail Recipe

Recipe By Great British Chefs

Fera's stunning cocktail makes use of a rotary evaporator to redistill a wonderfully fragrant apple marigold and pea shoot spirit.

4.7
21 Rating -
Rate
1 day 5minstotal
1 day 5m.total
Apple Marigold Cocktail
plan
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ingredients serve

Ingredients for Apple Marigold Cocktail Recipe

  • 300 gram Pea shoots
  • 75 gram Apple marigold
  • 1000 milliliter Neutral alcohol
  • 40 milliliter Vermouth
  • 15 milliliter Sweet wine
  • As required Pea shoots
  • As required Ice cubes
  • 300 gram Pea shoots
  • 75 gram Apple marigold
  • 1000 milliliter Neutral alcohol
  • 40 milliliter Vermouth
  • 15 milliliter Sweet wine
  • As required Ice cubes
Nutrition
value
4884
calories per serving
< 1 g Fat< 1 g Protein65 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    65g
  • Fiber
    3g

MacroNutrients

  • Carbs
    65g
  • Protein
    < 1g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    110mg
  • Manganese
    < 1mg
  • Phosphorus
    459mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs