Apple-Crisp-Stuffed Baked Apples Recipe

Recipe By EatingWell

This apple dessert marries the best parts of apple crisp with a baked apple to make an adorable and tasty sweet treat. Cooking an apple crisp inside an apple is a wonderful treat in summer with a scoop of ice cream, or in fall after an apple-picking trip.

4.8
12 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Apple-Crisp-Stuffed Baked Apples
plan
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ingredients serve

Ingredients for Apple-Crisp-Stuffed Baked Apples Recipe

  • 1/2 Medium red apples, such as empire, rome beauty, cortland, braeburn, gala, fuji or northern spy
  • 1 teaspoon Light brown sugar, divided
  • 0.13 teaspoon Vanilla extract
  • 0.13 teaspoon Ground Cinnamon, Divided
  • 1/2 pinch Salt, Divided
  • 0.06 cup All purpose flour
  • 0.06 cup Rolled oats
  • 1/2 tablespoon Chopped pecans
Nutrition
value
149
calories per serving
6 g Fat1 g Protein22 g Carbs4 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    1g
  • Carbs
    22g
  • Fiber
    4g

MacroNutrients

  • Carbs
    22g
  • Protein
    1g
  • Fiber
    4g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    < 1mg
  • Vitamin A
    18mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    45mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell