Apple Cake Sharlotka Recipe
Recipe By Natasha's Kitchen
Meet your new favorite apple cake This country apple cake (a. K. A. Sharlotka) is soft, moist and so easy with just 6 ingredients-perfect for last minute company This european apple cake is lightly sweet and is sure to please.
4.9
29 Rating -
Rate
Eggdiet
1hr 10minstotal
15minsPrep
55minsCook
1hr 10m.total
15m.Prep
55m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Apple Cake Sharlotka Recipe
- 3/4 Large Eggs Room Temperature
- 0.13 cup Granulated sugar
- 0.17 cup All purpose flour
- 0.06 teaspoon Baking powder
- 0.13 teaspoon Vanilla extract
- 0.19 pound 3 med/large granny smith apples
Nutrition
value
value
229
calories per serving
9 g Fat6 g Protein29 g Carbs2 g FiberOther
Current Totals
- Fat9g
- Protein6g
- Carbs29g
- Fiber2g
MacroNutrients
- Carbs29g
- Protein6g
- Fiber2g
Fats
- Fat9g
Vitamins & Minerals
- Calcium28mg
- Iron1mg
- Vitamin A10mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium12mg
- Manganese< 1mg
- Phosphorus98mg
- Selenium17mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Natasha's Kitchen