Apple burfi Recipe
Recipe By Nirmala Rajput
Apple ki Barfi is also a sweet which can be made very easily and quickly, it is healthy and tasty to eat. Kids and adults will love it. Apple Barfi can be made on any special occasion.
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31minstotal
31m.total
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ingredients serve
serve1
Add to Shopping ListIngredients for Apple burfi Recipe
- 3/4 g Apple
- 2 Pieces A little peanuts
- 3/4 Tbsp Ghee
- 626.50 gram dry coconut
- To Taste Some dry fruits
Directions: Apple Burfi Recipe
- STEP 1.Wash and peel the apple well, then grate it, now add ghee to the pan and fry it for 4-5 minutes, if it turns red, then grate the coconut and put it
- STEP 2.To roast for 2 minutes, then roast the peanuts and grind them and then put them in the pan, now sugar has to be put and mixed.
- STEP 3.Now if all the water dries up, then spread the barfi by applying some ghee in a plate and keep it for 1 hour.
- STEP 4.Now cut as much barfi as you can with the help of a knife and survey now, it looks very tasty, it can be made anytime.
Nutrition
value
value
3910
calories per serving
396 g Fat46 g Protein50 g Carbs100 g FiberOther
Current Totals
- Fat396g
- Protein46g
- Carbs50g
- Fiber100g
MacroNutrients
- Carbs50g
- Protein46g
- Fiber100g
Fats
- Fat396g
Vitamins & Minerals
- Calcium201mg
- Iron20mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9152mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E38mg
- Copper6mcg
- Magnesium609mg
- Manganese10mg
- Phosphorus1272mg
- Selenium158mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Nirmala Rajput