Antojitos Minis Recipe
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These little mexican inspired appetizers are easy to prepare and the many ingredients may be varied according to taste. Try layering the cheeses and vegetables in different variations for a colorful and exciting platter.
4.3
11 Rating -
Rate
Vegdiet
25minstotal
20minsPrep
5minsCook
25m.total
20m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Antojitos Minis Recipe
- 2 Flour Tortillas
- 1.50 ounce Shredded white cheddar cheese
- 1.50 ounce Shredded Monterey Jack Cheese
- 1.50 ounce Shredded Cheddar Cheese
- 1/2 Tomato, diced
- 1/2 cup Chopped red bell pepper
- 0.06 cup Chopped Green Onions
- 0.17 cup Black beans, drained
- 1 tablespoon Hot salsa
Nutrition
value
value
283
calories per serving
16 g Fat25 g Protein8 g Carbs6 g FiberOther
Current Totals
- Fat16g
- Protein25g
- Carbs8g
- Fiber6g
MacroNutrients
- Carbs8g
- Protein25g
- Fiber6g
Fats
- Fat16g
Vitamins & Minerals
- Calcium810mg
- Iron< 1mg
- Vitamin A1043mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B988mcg
- Vitamin B12< 1mcg
- Vitamin C121mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese< 1mg
- Phosphorus543mg
- Selenium13mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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