Andhra Gongura Pachadi Recipe

Name: Andhra Gongura Pachadi Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Andhra gongura pachadi is a delicious Indian recipe served as a Pickles-Chutneys.

3.9

18 Rating -

Rate

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30minstotal

30m.total

plan

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Ingredients for Andhra Gongura Pachadi Recipe

1/2 cup red sorrel leaves
1/4 large onion
3/4 Green chillies
As required Salt
As required For Tempering
As required Oil as needed
As required A few garlic cloves, crushed
1/4 pinch each mustard and cumin
1/4 spring curry leaves
1/4 red chilli
As required Majjiga mirapakaya and vadiyalu as desired
As required Moong dal as needed
As required Urad dal as needed

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein1 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
1g
Fiber
2g

MacroNutrients

Carbs
1g
Protein
< 1g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
12mg
Iron
1mg
Vitamin A
259mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
11mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi