Andhra Aloo Recipe

Name: Andhra Aloo Recipe
Total time: 15 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Andhra Aloo is a delicious Indian recipe served as a Side-Dish.

3.5

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Ingredients for Andhra Aloo Recipe

1/2 large potatoes
1/2 medium onions, chopped
1/4 sprig curry leaves
1/4 teaspoon cumin seeds
1/4 teaspoon mustard
2-2.50 cloves garlic, chopped
As required Salt
1/2 chopped green chillies or whole dried red chillies
1/4 tablespoon freshly ground pepper
1/4 tablespoon Sugar
3/4 tablespoon desiccated coconut
1/4 pinch turmeric powder
0.13 cup chopped coriander leaves
1/4 tablespoon cooking oil or clarified butter or ghee

Nutrition
value

192

calories per serving

8 g Fat5 g Protein23 g Carbs8 g FiberOther

Current Totals

Fat
8g
Protein
5g
Carbs
23g
Fiber
8g

MacroNutrients

Carbs
23g
Protein
5g
Fiber
8g

Fats

Fat
8g

Vitamins & Minerals

Calcium
105mg
Iron
3mg
Vitamin A
760mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
< 1mcg
Vitamin C
37mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
82mg
Manganese
5mg
Phosphorus
107mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi