Amrakhand Recipe
Recipe By Better Butter
This is a recipe that come from maharashtra. It has special place in my heart as i grew up eating this on most of the festivals. It is very easy to make and i have tried to make it healthier by adding less sugar but yet maintaining the taste. I give credit to my parents for this recipe.
3.6
30 Rating -
Rate
Vegdiet
3hr total
3hr Cook
3hr total
3hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Amrakhand Recipe
- 1 pound Plain yogurt or Greek Ypgurt 900 gms
- 3 tablespoon Sugar
- 1.50 tablespoon mango Pulp
- 1/2 Cardmom
- As required Chopped dry fruits for garnishing
Nutrition
value
value
642
calories per serving
18 g Fat18 g Protein103 g Carbs2 g FiberOther
Current Totals
- Fat18g
- Protein18g
- Carbs103g
- Fiber2g
MacroNutrients
- Carbs103g
- Protein18g
- Fiber2g
Fats
- Fat18g
Vitamins & Minerals
- Calcium549mg
- Iron6mg
- Vitamin A24mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B12< 1mcg
- Vitamin C30mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium190mg
- Manganese< 1mg
- Phosphorus206mg
- Selenium63mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter