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Amiri sev khamni Recipe

Recipe By Purvi Modi

#mom This is a famous dish from surat, gujarat. It is made from chana dal and spices. You can serve as snack or as breakfast. This is one of my late mother's favorites dish. This is her recipe and I too follow this.

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Amiri sev khamni
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Ingredients for Amiri sev khamni Recipe

  • 1/4 cup Chana dal
  • 1.75 pieces 7-8 pieces
  • 2.50 pieces Garlic cloves
  • 1/4 g Small piece ginger
  • to taste Salt
  • 0.13 teaspoon Turmeric powder
  • 0.19 teaspoon Citric acid
  • 0.13 teaspoon Asafoetida
  • 0.13 teaspoon Soda bicarbonate
  • 0.06 cup Oil
  • 1/4 tablespoon Mustard seeds
  • 1 pieces Slit green chilies
  • 2 pieces Cashew nuts
  • 2 pieces Raisins
  • 1/2 tablespoon Sesame seeds
  • 3/4 cups water
  • 1/2 tablespoon Sugar
  • 1/2 tablespoon Chopped coriander leaves
  • 1/4 cup Sev
  • 1/4 cup Pomegranate seeds
  • 1/4 tablespoon Lemon juice

Directions: Amiri Sev Khamni Recipe

  • STEP 1.1) wash and soak chana dal in water for 6-8 hours or overnight.
  • STEP 2.2) Grind chana dal along with green chilies, garlic cloves, ginger, citric acid and required water. Add water gradually and make thick batter.
  • STEP 3.3) Add salt, asafoetida, turmeric powder and mix well. Batter is ready.
  • STEP 4.4) Bring enough water to boil in steamer. Grease deep bottom thali or mould with oil.
  • STEP 5.5) Now add soda bicarbonate in batter and mix in one direction. Pour batter into greased thali immediately and put into steamer.
  • STEP 6.6) Close the steamer and steam for 25-30 minutes or until done. Cool down at room temperature.
  • STEP 7.7) Unmould it, cut into big pieces and grate with grater. This is called khamni. Now do tadka.
  • STEP 8.8) In a pan heat oil. Add mustard seeds. When crackles add asafoetida and slit green chilies. Add cashew nuts, raising and sesame seeds. Saute for sometimes.
  • STEP 9.9) Now add water. Add sugar and salt ( for water part) . When water comes to boil, add prepared grated khamni and mix well.
  • STEP 10.10) cook until water absorbs. Add chopped coriander leaves and lemon juice. Mix well.
  • STEP 11.12) At the time of serving add sev and Pomegranate seeds according to your taste. Delicious amiri sev khamni is ready. Enjoy.
Nutrition
value
419
calories per serving
25 g Fat14 g Protein35 g Carbs11 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    14g
  • Carbs
    35g
  • Fiber
    11g

MacroNutrients

  • Carbs
    35g
  • Protein
    14g
  • Fiber
    11g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    168mg
  • Iron
    5mg
  • Vitamin A
    346mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    124mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    107mg
  • Manganese
    1mg
  • Phosphorus
    248mg
  • Selenium
    30mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Purvi Modi