Aloo Pudina Recipe

Recipe By Slurrp

Aloo Pudina is a refreshing and aromatic Indian dish made with potatoes and mint leaves. It is a simple yet flavorful side dish that pairs well with rice or roti. The potatoes are cooked with a blend of spices and fresh mint leaves, resulting in a delicious and fragrant dish.

4.8
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25minstotal
25m.total
Aloo Pudina
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ingredients serve

Ingredients for Aloo Pudina Recipe

  • 1/2 Potatoes, Diced
  • 1/4 Onion, Finely Chopped
  • 1/4 teaspoon Cumin Seeds
  • 1/4 teaspoon Ginger Garlic Paste
  • 0.13 teaspoon Turmeric Powder
  • 0.13 teaspoon Red Chili Powder
  • As required Salt To Taste
  • 1/2 tablespoon Oil
  • as required Handful Of Fresh Mint Leaves, Chopped
  • as per your need Fresh Coriander Leaves For Garnish

Directions: Aloo Pudina Recipe

Cooking Directions

  • STEP 1.Heat oil in a pan and add cumin seeds and chopped onions.
  • STEP 2.Cook the onions until they turn golden brown.
  • STEP 3.Add ginger-garlic paste, turmeric powder, and red chili powder.
  • STEP 4.Cook for a minute and then add diced potatoes.
  • STEP 5.Add salt and water, cover the pan, and cook until the potatoes are tender.
  • STEP 6.Add chopped mint leaves and cook for a few more minutes.
  • STEP 7.Garnish with coriander leaves and serve hot with rice or roti.

Cooking Tips

  • You can add green peas or bell peppers to the dish for added flavor and texture.
  • Adjust the spice level according to your preference by adding more or less red chili powder.
  • For a tangy twist, you can squeeze some lemon juice over the dish before serving.

Storage and Serving

  • Leftover Aloo Pudina can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the dish before serving and add a splash of water if needed to adjust the consistency.
  • Garnish with fresh coriander leaves and serve hot with rice or roti.
Nutrition
value
145
calories per serving
4 g Fat3 g Protein22 g Carbs5 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    3g
  • Carbs
    22g
  • Fiber
    5g

MacroNutrients

  • Carbs
    22g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    3mg
  • Vitamin A
    757mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    51mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    89mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp