Aloo Pizza Paratha Recipe

Aloo Pizza Paratha is a delicious and unique fusion dish that combines the flavors of aloo paratha and pizza. It is made by stuffing a paratha with a mixture of mashed potatoes, cheese, and pizza sauce, and then cooked until crispy and golden. This dish is perfect for those who love both Indian and Italian cuisine, and it makes for a great breakfast or lunch option. Serve it with a side of raita or ketchup for a complete meal.

4.2
18 Rating -
Rate
Vegdiet
22minstotal
15minsPrep
7minsCook
22m.total
15m.Prep
7m.Cook
Aloo Pizza Paratha
plan
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ingredients serve

Ingredients for Aloo Pizza Paratha Recipe

  • 0.67 cup Mashed Potatoes
  • 0.33 cup Grated Cheese
  • 0.67 tablespoon Pizza Sauce
  • 0.33 teaspoon Red Chili Powder
  • 0.17 teaspoon Cumin Powder
  • As required Salt To Taste
  • 0.67 cup Wheat Flour
  • as needed Water As Needed
  • as needed Oil For Cooking

Directions: Aloo Pizza Paratha Recipe

Cooking Directions

  • STEP 1.In a bowl, mix together mashed potatoes, grated cheese, pizza sauce, and spices.
  • STEP 2.Divide the dough into small balls and roll out each ball into a small circle.
  • STEP 3.Place a spoonful of the potato mixture in the center of each circle and fold the edges to seal it.
  • STEP 4.Roll out the stuffed dough into a paratha and cook on a hot tawa or griddle until golden brown on both sides.
  • STEP 5.Serve the Aloo Pizza Paratha hot with raita or ketchup.

Cooking Tips

  • Make sure the mashed potatoes are well-seasoned with salt and spices for maximum flavor.
  • You can add additional toppings like chopped vegetables or cooked meat to the potato mixture for extra flavor.
  • If you don't have pizza sauce, you can use tomato ketchup or marinara sauce as a substitute.

Storage and Serving

  • Aloo Pizza Paratha is best served hot and fresh.
  • If you have leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
  • To reheat, simply heat the paratha in a pan or microwave until warmed through.
Nutrition
value
364
calories per serving
4 g Fat10 g Protein70 g Carbs5 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    10g
  • Carbs
    70g
  • Fiber
    5g

MacroNutrients

  • Carbs
    70g
  • Protein
    10g
  • Fiber
    5g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    2mg
  • Vitamin A
    166mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    89mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    133mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp