Aloo french fries Recipe
Recipe By Isha Sabharwal
Aloo French fries is prepared using raw potato and salt. Preparing crispy french fries or finger chips is very easy to prepare and is very tasty.
0
0 Rating -
Rate
Vegdiet
40minstotal
40m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Aloo french fries Recipe
- 1/2 nos large potatoes (aloo)
- As required salt to need
Directions: Aloo French Fries Recipe
- STEP 1.Take fresh starch less potatoes
- STEP 2.Peel the potatoes. After peeling immerse them in the water to avoid discoloration. I just rinsed them under running water as I used only two potatoes.
- STEP 3.Next chop the potatoes in to even sized sticks.
- STEP 4.Meanwhile boil water along with some salt.
- STEP 5.When the water starts boiling, add in chopped potato into the boiling water and cook for 2 minutes.
- STEP 6.Once done, switch off the stove and drain the water completely.
- STEP 7.Next spread them on a clean cotton cloth and remove the excess water. This takes around 15 minutes.
- STEP 8.Now it is ready to fry. But for better result, transfer it into a zip lock cover and freeze it for 20 minutes. If you want you can keep it in the freezer for few days and fry whenever required.
- STEP 9.Now heat the oil in a deep frying pan and drop the freezed potato sticks in to the hot oil. Please note, the oil should be very hot.
- STEP 10.When the bubbles reduces, reduce the flame and fry them under low flame for a while.
- STEP 11.Fry until slight brown and remove them using a deep frying spatula. Serve it with tomato sauce.
Nutrition
value
value
0
calories per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe available on Loading... community profile
Recipe By Isha Sabharwal