Aloo Diye Shojne Data Chorchori (Potato Drumstick Curry-Bengali Style) Recipe
Recipe By Better Butter
Here is yet another traditional bengali homemade style drumstick chorchori/curry cooked with potatoes. Mustard paste is added to the end product. Poppy seeds paste and fresh coconut paste too can be added to enhance the flavour. It is generally relished with plain steamed rice.
4.7
24 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Aloo Diye Shojne Data Chorchori (Potato Drumstick Curry-Bengali Style) Recipe
- 1.33-1.67 drumstick, cut into 2" lengthwise
- 0.33-0.67 potatoes, cut lengthwise
- 0.67 tablespoon mustard oil
- 0.33 teaspoon nigella seeds
- 0.33 onion, chopped
- 0.67 teaspoon mustard seeds
- 0.67 green chilies
- As required Salt
- 0.17 teaspoon turmeric powder
- As required coriander leaves to garnish
Nutrition
value
value
66
calories per serving
< 1 g Fat3 g Protein12 g Carbs5 g FiberOther
Current Totals
- Fat< 1g
- Protein3g
- Carbs12g
- Fiber5g
MacroNutrients
- Carbs12g
- Protein3g
- Fiber5g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium47mg
- Iron3mg
- Vitamin A660mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B120mcg
- Vitamin C44mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium59mg
- Manganese< 1mg
- Phosphorus56mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter