Almond-Pistachio Dessert Roll-Ups Recipe

Recipe By Taste Of Home

With a flavor and texture similar to baklava, this delightful dessert appeals to young and old alike. It's especially delicious with honey drizzled over the top. Marie Rizzio, Interlochen, Michigan.

3.8
27 Rating -
Rate
Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
Almond-Pistachio Dessert Roll-Ups
plan
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ingredients serve

Ingredients for Almond-Pistachio Dessert Roll-Ups Recipe

  • 1/2 cup Shelled pistachios, toasted
  • 1/4 cup Unblanched whole almonds, toasted
  • 1 tablespoon Sugar
  • 1 tablespoon Butter, softened
  • 1/2 teaspoon Ground cinnamon
  • 12 Sheets Phyllo Dough
  • As required Butter flavored cooking spray
  • 1/4 cup Honey, divided
Nutrition
value
960
calories per serving
62 g Fat34 g Protein68 g Carbs15 g FiberOther

Current Totals

  • Fat
    62g
  • Protein
    34g
  • Carbs
    68g
  • Fiber
    15g

MacroNutrients

  • Carbs
    68g
  • Protein
    34g
  • Fiber
    15g

Fats

  • Fat
    62g

Vitamins & Minerals

  • Calcium
    955mg
  • Iron
    48mg
  • Vitamin A
    84mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    1mg
  • Vitamin B3
    25mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    93mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    35mg
  • Copper
    1mcg
  • Magnesium
    333mg
  • Manganese
    2mg
  • Phosphorus
    1058mg
  • Selenium
    35mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home