Almond Pear Chutney Recipe
Recipe By Taste Of Home
My sweet, chunky chutney-flavored with orange, almond and ginger-is great with chicken, turkey or pork. You can prepare it a couple of days in advance and use it to dress up a plain weekday supper.
4.5
21 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Almond Pear Chutney Recipe
- 1.33 cup Chopped peeled ripe pears
- 0.33 Small unpeeled navel orange, halved and thinly sliced
- 0.17 cup Water
- 0.67 teaspoon Lemon juice
- 1/2 cup Sugar
- 0.08 teaspoon Ground cinnamon
- 0.11 cup Coarsely chopped unblanched almonds, toasted
- 0.67 tablespoon Chopped crystallized ginger
Nutrition
value
value
1307
calories per serving
44 g Fat29 g Protein194 g Carbs28 g FiberOther
Current Totals
- Fat44g
- Protein29g
- Carbs194g
- Fiber28g
MacroNutrients
- Carbs194g
- Protein29g
- Fiber28g
Fats
- Fat44g
Vitamins & Minerals
- Calcium118mg
- Iron16mg
- Vitamin A65mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9118mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E7mg
- Copper2mcg
- Magnesium319mg
- Manganese3mg
- Phosphorus731mg
- Selenium70mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home