Almond Nutella Cake Recipe

Recipe By Natasha's Kitchen

This almond nutella cake walks on the wild side. It's a flavor explosion-combining the best of some of my favorite deserts.

4.7
26 Rating -
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Eggdiet
8hr 40minstotal
40minsCook
8hr 40m.total
40m.Cook
Almond Nutella Cake
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ingredients serve

Ingredients for Almond Nutella Cake Recipe

  • 40.63 gram Super finely ground almond flour *see note below
  • 0.09 cup Granulated sugar divided into 1/2 cup and 1/4 cup
  • 0.03 teaspoon Salt
  • 3/4 Large egg whites room temp
  • 0.06 tablespoon Vanilla extract
  • 0.38 cup Heavy whipping cream
  • 0.03 cup Granulated sugar
  • 1/4 teaspoon Coffee extract or almond liquor or chocolate liquor
  • 1/4 teaspoon Vanilla extract
  • 3.31 ounce 1/3 to 1/2 of nutella jar
Nutrition
value
713
calories per serving
62 g Fat16 g Protein21 g Carbs6 g FiberOther

Current Totals

  • Fat
    62g
  • Protein
    16g
  • Carbs
    21g
  • Fiber
    6g

MacroNutrients

  • Carbs
    21g
  • Protein
    16g
  • Fiber
    6g

Fats

  • Fat
    62g

Vitamins & Minerals

  • Calcium
    185mg
  • Iron
    3mg
  • Vitamin A
    274mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    12mg
  • Copper
    < 1mcg
  • Magnesium
    147mg
  • Manganese
    1mg
  • Phosphorus
    332mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Natasha's Kitchen