Almond Nutella Cake Recipe
Recipe By Natasha's Kitchen
This almond nutella cake walks on the wild side. It's a flavor explosion-combining the best of some of my favorite deserts.
4.7
26 Rating -
Rate
Eggdiet
8hr 40minstotal
40minsCook
8hr 40m.total
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Almond Nutella Cake Recipe
- 40.63 gram Super finely ground almond flour *see note below
- 0.09 cup Granulated sugar divided into 1/2 cup and 1/4 cup
- 0.03 teaspoon Salt
- 3/4 Large egg whites room temp
- 0.06 tablespoon Vanilla extract
- 0.38 cup Heavy whipping cream
- 0.03 cup Granulated sugar
- 1/4 teaspoon Coffee extract or almond liquor or chocolate liquor
- 1/4 teaspoon Vanilla extract
- 3.31 ounce 1/3 to 1/2 of nutella jar
Nutrition
value
value
713
calories per serving
62 g Fat16 g Protein21 g Carbs6 g FiberOther
Current Totals
- Fat62g
- Protein16g
- Carbs21g
- Fiber6g
MacroNutrients
- Carbs21g
- Protein16g
- Fiber6g
Fats
- Fat62g
Vitamins & Minerals
- Calcium185mg
- Iron3mg
- Vitamin A274mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E12mg
- Copper< 1mcg
- Magnesium147mg
- Manganese1mg
- Phosphorus332mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Natasha's Kitchen