Almond Cream Crepe Cake Recipe

Recipe By How Sweet Eats

4.1
15 Rating -
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Eggdiet
2hr total
2hr total
Almond Cream Crepe Cake
plan
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Ingredients for Almond Cream Crepe Cake Recipe

  • 1 Large eggs
  • 0.38 cup Milk
  • 1/4 cup Water
  • 1/2 cup All purpose flour
  • 3/4 tablespoon Melted butter, plus extra for the pan
  • 1/4 teaspoon Vanilla extract
  • 0.31 cup 1/2 and 1/2
  • 1/4 tablespoon Almond paste
  • 0.13 cup Sugar
  • 0.06 teaspoon Salt
  • 3/4 tablespoon Cornstarch
  • 1/2 Large egg yolks
  • 0.13 teaspoon Almond extract
  • 1/2 tablespoon Unsalted butter
  • 0.13 cup Heavy cream
Nutrition
value
399
calories per serving
21 g Fat16 g Protein35 g Carbs3 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    16g
  • Carbs
    35g
  • Fiber
    3g

MacroNutrients

  • Carbs
    35g
  • Protein
    16g
  • Fiber
    3g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    178mg
  • Iron
    3mg
  • Vitamin A
    20mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    270mg
  • Selenium
    36mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By How Sweet Eats