Almond and raspberry cruffins Recipe
Recipe By Better Butter
A cruffin is simply a hybrid of croissant and muffin. The concept has been around for a couple of years now as a natural replacement for the cronut.
4
15 Rating -
Rate
Vegdiet
3hr 20minstotal
3hr Prep
20minsCook
3hr 20m.total
3hr Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Almond and raspberry cruffins Recipe
- 50 gram All purpose flour
- 8.33 gram melted unsalted butter
- 8.33 gram Sugar
- 1 gram dry yeast
- 0.08 teaspoon Salt
- 23.33 milliliter Warm Water
- 25 gram soft unsalted butter
- 8.33 gram unsalted butter
- 8.33 gram castor sugar
- 8.33 gram ground almonds
- 0.67-0.83 drops almond extract
- 16.67 gram raspberry jam
Nutrition
value
value
157
calories per serving
9 g Fat4 g Protein15 g Carbs5 g FiberOther
Current Totals
- Fat9g
- Protein4g
- Carbs15g
- Fiber5g
MacroNutrients
- Carbs15g
- Protein4g
- Fiber5g
Fats
- Fat9g
Vitamins & Minerals
- Calcium50mg
- Iron1mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus79mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter