All-American Classic Meat Loaf Recipe

Recipe By Better Homes and Gardens

Mix beef sirloin and beef chuck for a moist and flavorful meat loaf. This is comfort food at its best.

3.8
10 Rating -
Rate
Non Vegdiet
10minstotal
20minsPrep
1hr 30minsCook
10m.total
20m.Prep
1hr 30m.Cook
All-American Classic Meat Loaf
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ingredients serve

Ingredients for All-American Classic Meat Loaf Recipe

  • 1/4 Eggs, lightly beaten
  • 0.08 cup Beef broth or dry red wine
  • 0.13 tablespoon Worcestershire sauce
  • 0.38 Slices sourdough bread, cubed
  • 0.03 cup Grated parmesan or romano cheese
  • 1/4 tablespoon Yellow mustard
  • 1/2 Cloves garlic, minced
  • 0.03 teaspoon Crushed red pepper
  • 0.13 pound Ground beef sirloin
  • 0.13 pound Ground beef chuck
  • 0.13 Medium green sweet pepper, chopped
  • 0.06 A medium onion, chopped
  • 0.06 cup Ketchup
  • 1/4 tablespoon Packed brown sugar
  • 1/4 teaspoon Cider vinegar
  • As required Chopped fresh parsley, sliced green onions, and black pepper
Nutrition
value
209
calories per serving
11 g Fat17 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    17g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    17g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    71mg
  • Iron
    2mg
  • Vitamin A
    160mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    179mg
  • Selenium
    15mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens