Albaik style chicken nuggets Recipe

Cooking Directions

• STEP 1.In a bowl, marinate chicken pieces with garlic, ginger, lemon juice, and spices.
• STEP 2.Coat the marinated chicken pieces in a mixture of flour, cornstarch, and spices.
• STEP 3.Deep fry the coated chicken pieces until golden brown and crispy.
• STEP 4.Serve hot with ketchup or your favorite dipping sauce.

Cooking Tips

• Make sure the oil is hot enough before frying the chicken to ensure a crispy texture.
• You can double coat the chicken for an extra crispy coating.

Storage and Serving

• These chicken nuggets are best served hot and fresh.
• You can serve them as an appetizer with ketchup or as a main course with fries and coleslaw.