Name: Air-fryer Papas Rellenas Recipe
Total time: 60 min
Yield: 2
Cuisine: American

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

A Cuban classic, these satisfying, crispy-coated potato balls are filled with a savory ground beef mixture known as picadillo. We love this papas rellenas recipe! Marina Castle Kelley, Canyon Country, California.

How to make Air-fryer Papas Rellenas Recipe

Taste Of Home

Crawler

American

<p>A Cuban classic, these satisfying, crispy-coated potato balls are filled with a savory ground beef mixture known as picadillo. We love this papas rellenas recipe! Marina Castle Kelley, Canyon Country, California.</p>

Non Vegetarian

Potatoes ,  peeled and cut into wedges

Lean Ground Beef

Small green pepper,  finely chopped

Small Onion,  Finely Chopped

Tomato Sauce

Sliced green olives with pimientos

Raisins

Salt,  Divided

Pepper,  Divided

Paprika

Garlic powder

Large Eggs,  Lightly Beaten

Seasoned bread crumbs

Cooking spray

Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook until tender, 15-20 minutes.

step 1

Meanwhile, in a large skillet, cook beef, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in tomato sauce, olives, raisins, 1/4 teaspoon salt, 1/4 teaspoon pepper and paprika; heat through.

step 2

Drain potatoes; mash with garlic powder and remaining 1 teaspoon salt and pepper. Shape 2 tablespoons potatoes into a patty; place a heaping tablespoon of filling in the center. Shape potatoes around filling, forming a ball. Repeat.

step 3

Place eggs and bread crumbs in separate shallow bowls. Dip potato balls in eggs, then roll in bread crumbs. Preheat air fryer to 400. In batches, place in single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until golden brown, 14-16 minutes.

step 4