Aïoli Sauce Recipe
Recipe By Slurrp
Easy and creamy sauce recipe. In some Mediterranean cultures, aioli refers very specifically to a sauce made from olive oil that has been emulsified into mashed garlic, usually with a mortar and pestle and that's it. American eating has essentially defined aioli as fancy flavored mayo, usually flavored with garlic but also blended with everything from black truffles to chipotle chiles.
4.8
17 Rating -
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Add to Shopping ListIngredients for Aïoli Sauce Recipe
- As required Garlic Cloves
- As required Extra virgin olive oil
- As required Salt
- As required Egg yolk
- As required Saffron Threads
Directions: Aïoli Sauce Recipe
step 1
- STEP 1.In a bowl, mix cloves of garlic, saffron threads and salt. Now form a paste and add fresh lime juice and an egg yolk. Squeeze together. Now sprinkle some extra virgin olive oil. When you get thick consistency the sauce is ready.
Nutrition
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp