Ahi Tuna Burgers With Grilled Pineapple Recipe

Recipe By A Spicy Perspective

Ahi tuna burgers with grilled pineapple-hawaiian style ahi tuna, seared to perfection, makes incredible tuna burgers loaded with island flavors.

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30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Ahi Tuna Burgers With Grilled Pineapple
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ingredients serve

Ingredients for Ahi Tuna Burgers With Grilled Pineapple Recipe

  • 0.33 pound Ahi tuna steaks diced
  • 1/2 tablespoon Soy sauce
  • 1/25 cup Light Mayonnaise
  • 0.17 tablespoon Sriracha chili sauce
  • 0.17 Large egg
  • 0.17 cup Chopped scallions, greens and whites
  • 0.17 tablespoon Fresh grated ginger
  • 0.33 tablespoon Sesame Seeds
  • 0.13 cup Panko Bread Crumbs
  • As required Sesame oil for cooking
  • 1/25 cup Dijon mustard
  • 1/25 cup Hoisin Sauce
  • 0.17 tablespoon Honey or sugar
  • 1 Hamburger Buns
  • 1 Slices fresh pineapple, round
  • 0.17 Ripe Avocado Sliced
  • 1 Leaves Butter Lettuce
Nutrition
value
433
calories per serving
8 g Fat44 g Protein44 g Carbs12 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    44g
  • Carbs
    44g
  • Fiber
    12g

MacroNutrients

  • Carbs
    44g
  • Protein
    44g
  • Fiber
    12g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    194mg
  • Iron
    6mg
  • Vitamin A
    261mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    104mg
  • Vitamin B9
    2166mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    98mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    126mg
  • Manganese
    4mg
  • Phosphorus
    573mg
  • Selenium
    43mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Spicy Perspective