After-Holiday Ham On Biscuits Recipe

Cooking Directions

• STEP 1.Preheat the oven to 350°F (175°C) and warm the biscuits according to package instructions.
• STEP 2.Slice the leftover holiday ham into thin slices.
• STEP 3.Place the ham slices on a baking sheet and heat in the oven for about 10 minutes, or until warmed through.
• STEP 4.Split the warm biscuits in half and place a few slices of ham on each biscuit.
• STEP 5.Serve the After-Holiday Ham On Biscuits warm and enjoy!

Storage and Serving

• Leftover ham can be stored in an airtight container in the refrigerator for up to 3-4 days.
• To reheat the ham, place it in a microwave-safe dish and heat in the microwave until warmed through.
• Serve the After-Holiday Ham On Biscuits with a side of mustard or your favorite condiments for added flavor.