African Sausage Rolls Recipe

Recipe By Chef Lolas Kitchen

The african sausage rolls are a very popular snack in african. it is made up of a pastry dough wrapped around a well seasoned sausage meat.

4.4
21 Rating -
Rate
Eggdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
African Sausage Rolls
plan
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ingredients serve

Ingredients for African Sausage Rolls Recipe

  • 1-1/4 cup Plain flour
  • 2 tablespoon Margarine
  • 1/2 Egg
  • 1/2 teaspoon Baking powder
  • 0.13 teaspoon Salt
  • 3-4 tablespoon Water
  • 1 Green onions
  • 1/2 Onions small finely chopped
  • As required Cayenne pepper to taste
  • 1 tablespoon Sugar
Nutrition
value
343
calories per serving
19 g Fat8 g Protein35 g Carbs3 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    8g
  • Carbs
    35g
  • Fiber
    3g

MacroNutrients

  • Carbs
    35g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    2mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    24mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    145mg
  • Selenium
    14mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chef Lolas Kitchen