Afghani Chicken Recipe
Recipe By Slurrp
This chicken dish is so easy to make. It is prepared from marinating the chicken pieces with blended spices, garlic, chilli and cashew paste and then pan fried with addition of cream. Granished with julienne, coriander sprig and lemon wedges.
4.9
25 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Afghani Chicken Recipe
- 750 gram chicken legs, halved
- 1 large onion quartered
- 10-15 garlic cloves
- 1 inch ginger, peeled
- bunch Small fresh coriander leaves
- 10-12 Cashewnuts
- 2 green chillies
- 1/2 cup Yogurt
- 1 teaspoon kasuri methi powder
- 1/2 teaspoon garam masala powder
- 1 Juice of lemon
- As required Salt
- 2-3 tablespoon Ghee
- 3 tablespoon fresh cream
- 1 piece small coal
- 4-5 Cloves
- As required Ginger juliennes for garnish
- sprig Coriander for garnish
- As required Lemon Wedges For Serving
- As required Parantha for serving
Directions: Afghani Chicken Recipe
- STEP 1.Blend onion, garlic, ginger, coriander, cashew nuts, chillies and ½ cup water, grind to a fine paste.
- STEP 2.Take chicken items in an exceedingly bowl, add the ready paste, yogurt, kasuri methi powder, garam masala, juice, salt and blendwell. Put aside to marinade for an associate in nursing hour.
- STEP 3.Heat clarified butter in an exceedingly slippy pan, sear the marinated chicken items for 4-5 minutes.
- STEP 4.Add the remaining marination and ½ cup water. Cowl and cook until done.
- STEP 5.Add contemporary cream and blend well.
- STEP 6.In an exceedingly tiny katori place lit coal, add cloves and ½ tsp clarified butter and place within the centre of the pan.
- STEP 7.Cowl and keep aside for 4-5 minutes.
- STEP 8.Transfer into a serving bowl.
- STEP 9.Garnish with ginger juliennes, coriander sprig and lemon wedge.
Nutrition
value
value
1810
calories per serving
116 g Fat148 g Protein43 g Carbs32 g FiberOther
Current Totals
- Fat116g
- Protein148g
- Carbs43g
- Fiber32g
MacroNutrients
- Carbs43g
- Protein148g
- Fiber32g
Fats
- Fat116g
Vitamins & Minerals
- Calcium740mg
- Iron21mg
- Vitamin A1498mcg
- Vitamin B11mg
- Vitamin B21mg
- Vitamin B344mg
- Vitamin B63mg
- Vitamin B9194mcg
- Vitamin B120mcg
- Vitamin C75mg
- Vitamin E7mg
- Copper2mcg
- Magnesium557mg
- Manganese42mg
- Phosphorus1555mg
- Selenium170mcg
- Zinc13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp