Achari Dahi Bhindi Recipe
Recipe By Better Butter
A tangy sabji with the combined sourness of curd and tomatoes.
4.4
10 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Achari Dahi Bhindi Recipe
- 1.50 cup sliced ladies finger
- 2.50 tablespoon Oil
- 1/2 tablespoon fennel seeds
- 1/2 tablespoon mustard seeds
- 1/4 tablespoon Nigella seeds
- 1/4 tablespoon fenugreek seeds
- 0.13 teaspoon hing
- 1/2 tablespoon chopped ginger
- 1/2 chopped tomatoes
- As required Salt
- 1/2 cup curd
- 1/2 teaspoon chilli Powder
- 1/4 teaspoon turmeric powder
- 1/2 tablespoon coriander powder
- 1/2 tablespoon cumin powder
Nutrition
value
value
507
calories per serving
39 g Fat11 g Protein29 g Carbs17 g FiberOther
Current Totals
- Fat39g
- Protein11g
- Carbs29g
- Fiber17g
MacroNutrients
- Carbs29g
- Protein11g
- Fiber17g
Fats
- Fat39g
Vitamins & Minerals
- Calcium468mg
- Iron7mg
- Vitamin A1594mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9179mcg
- Vitamin B120mcg
- Vitamin C84mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium264mg
- Manganese2mg
- Phosphorus250mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter