Achaari Rajma Ki Khichdi Recipe
Recipe By Better Butter
Achaari rajma ki khichdi with homemade soya wadi.
4.2
24 Rating -
Rate
Vegdiet
20minstotal
20minsCook
20m.total
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Achaari Rajma Ki Khichdi Recipe
- 125 gram Boiled rice
- 25 gram Ginger
- 12.50 gram ginger garlic paste
- 2.50 Green chili – np
- 2.50 gram Green cardamom
- As required clove – a few
- As required Bay leaf – a few
- 12.50 gram Ghee
- As required turmeric powder – a bit
- As required Salt
- 12.50 gram Red chili pickle
- 25 milliliter Milk
- 50 gram Boiled rajma
- 125 gram Urad chilkhawali
- 1/4 kilogram Urad wash
- 1/4 hing – bit
- As required Black pepper – to season
- 2.50 gram saunf
- 2.50 gram Baking powder
- 12.50 gram Makhani gravy
- As required Red chili powder – a bit
Nutrition
value
value
1968
calories per serving
13 g Fat112 g Protein336 g Carbs65 g FiberOther
Current Totals
- Fat13g
- Protein112g
- Carbs336g
- Fiber65g
MacroNutrients
- Carbs336g
- Protein112g
- Fiber65g
Fats
- Fat13g
Vitamins & Minerals
- Calcium407mg
- Iron29mg
- Vitamin A265mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B9538mcg
- Vitamin B120mcg
- Vitamin C20mg
- Vitamin E1mg
- Copper3mcg
- Magnesium908mg
- Manganese10mg
- Phosphorus1977mg
- Selenium102mcg
- Zinc15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter