Bite Of Britain:Fish Friday Leftovers Recipe

Recipe By Honest Cooking

This british fish recipe makes 4-6 fishcakes, depending on their size.

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Bite Of Britain:Fish Friday Leftovers
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Ingredients for Bite Of Britain:Fish Friday Leftovers Recipe

  • 1/2 Large or 2 small fillets breaded fish, cooked
  • 1/2 cup Leftover potato chips
  • 1/2 Egg, beaten
  • 1/2 teaspoon Salt
  • pinch Ground pepper
  • 1/4 cup Fine cornmeal
  • As required Rocketand/or spinach salad and sweet chili sauce to serve
  • As required Avocado mushy peas
  • 1 cup Leftover peas
  • 1/4 cup Crme frache
  • 1/2 Small avocado, peeled and seeded
  • As required A few leaves fresh mint , chopped finely
Nutrition
value
259
calories per serving
5 g Fat16 g Protein36 g Carbs13 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    16g
  • Carbs
    36g
  • Fiber
    13g

MacroNutrients

  • Carbs
    36g
  • Protein
    16g
  • Fiber
    13g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    80mg
  • Iron
    3mg
  • Vitamin A
    4219mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    116mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    72mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    1mg
  • Phosphorus
    171mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking