Roasted Pork Loin With Garlic And Potatoes Recipe

Recipe By What’s Cooking America

4.8
21 Rating -
Rate
Non Vegdiet
1hr 10minstotal
1hr 10m.total
Roasted Pork Loin With Garlic And Potatoes
plan
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ingredients serve

Ingredients for Roasted Pork Loin With Garlic And Potatoes Recipe

  • 1 Large cloves garlic, fresh
  • 0.17 Pork loin roast, boneless
  • 0.33 tablespoon Rosemary, fresh, chopped, divided
  • As required Salt or sea salt and freshly ground black pepper
  • As required Olive oil
  • 0.67 cup 1 inch chunks of unpeeled yukon gold potatoes
  • sprig Fresh sprigs rosemary
Nutrition
value
72
calories per serving
< 1 g Fat2 g Protein14 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    14g
  • Fiber
    3g

MacroNutrients

  • Carbs
    14g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    2mg
  • Phosphorus
    43mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By What’s Cooking America