Coorg Pandi Curry

Coorg Pandi Curry Recipe

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About Coorg Pandi Curry Recipe:

A full flavoured pork curry from coorg in south india.

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  • 50 mins
  • 13 Ingredients
Ingredients
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Ingredients for Coorg Pandi Curry Recipe

  • 200 gram Pork, cut into chunks
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Peppercorns, crushed
  • 1/4 teaspoon Turmeric
  • 1 Medium onions, sliced
  • 2 Cloves of garlic, crushed
  • 1/4 tablespoon Oil
  • 1.25 centimeter Piece ginger, sliced
  • 3/4 tablespoon Level coriander powder
  • 1/2 tablespoon Level chilli powder
  • 1/4 teaspoon Cumin seeds
  • 0.13 teaspoon Mustard seeds
  • 1/2 tablespoon Malt vinegar
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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