#potato Potato Roses Recipe

Name: #potato Potato Roses Recipe
Total time: 29 min
Yield: 4
Cuisine: French

Recipe By Alena

Baked potato roses

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Ingredients for #potato Potato Roses Recipe

62.50 g Potatoes
1/2 Pieces Garlic
1/4 tsp Pepper
0.13 tsp Chilli powder
1/4 tsp Mixed herbs
as required Salt
1/4 tbsp Melted butter

Directions: #potato Potato Roses Recipe

STEP 1.Slice the potatoes into thin slices, vertically using a mandolin slicer
STEP 2.Coat the slices with melted butter, herbs, pepper, chilli powder, salt and some grated garlic
STEP 3.Overlap the slices of buttered and seasoned potatoes
STEP 4.Carefully roll the slices to create a rose
STEP 5.Place each rose into a muffin tray and bake at 180 ° c for 10 - 15 mins or until crispy

Nutrition
value

calories per serving

< 1 g Fat1 g Protein8 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
8g
Fiber
2g

MacroNutrients

Carbs
8g
Protein
1g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
9mg
Iron
< 1mg
Vitamin A
12mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
28mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Alena