From Gulab Jamun Cheesecake To Pie: Would You Dare Try These Quirky 5 Gulab Jamun Recipes 2024
- Sushmita Sengupta
- February 21, 2022
Gulab Jamun is inarguably one of the most beloved desserts of the subcontinent. These deep-fried khoya and maida balls dipped in sugar syrup are a sensation across the country, so much so that you can easily find the mithai at every Halwai shop. A festive staple, Gulab Jamun is equally droolworthy in Diwali as it is in Holi, but can you say the same about Gulab Jamun cheesecake, pie or sabzi? Gulab Jamun is definitely a very versatile sweet, but how much is too much? The only way to know is to try these recipes yourself. Remember, the only rule is that you cannot be judgmental.
Chocolate Chip Gulab Jamun
Classic Indian dessert with chunky chocolate chips. The gulab jamun drenched in sweet syrup tastes extra decadent in here.
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Gulab Jamun Cheesecake
Now this recipe has been trending for a while now. Our own desi spin to the ever-so-beloved cheesecake. What works here is the contrast of texture. The cream cheese combined with soft gulab jamun may actually prove to be an interesting fare.
Gulab Jamun Cupcakes
You may have had all kind sof cupcakes, but how often have you seen your favourite mithai flavour being used for the cupcake batter. These soft and delicate cupcakes are a winner.
Gulab Jamun Pie
If you have added them to cheesecake and cupcakes, why should you even shy awya from using it on pies. A bunch of gulab jamuns and the flour crust promise a drool-worthy experience.
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