8 Sheera Recipes For Festive Indulgence 2024
- Preeti Deepa
- September 30, 2021
No Indian festival is complete without a delectable dessert. Be it a scrumptious Laddoo or a decadent bowl of Halwa, desserts are the best thing during Indian festivals for foodies. Amongst some quintessential Indian desserts, Sheera is often at the top of the list. Quite easy to make and delicious as well, Sheera is usually made with sugar syrup and semolina. However, changing dietary practices have led to experiments with Sheera as well. From adding fruits and flavourings to changing the base ingredient (semolina) to a healthier option, Sheera has evolved with time. Are you worried about the dessert course for the upcoming festivities? We have got you covered with eight delicious Sheera recipes that you can try making at home. Try them out for an indulgent dessert platter.
Banana Sheera
Enriched with the goodness of bananas, this Sheera recipe will leave you drooling over it. Can be made in just 20 minutes, Banana Sheera is perfect for your festive indulgence. Top it with some dry fruits to add flavour and texture to it.
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Pineapple Sheera
A delicious Sheera recipe with pineapple pulp, this Sheera hails from the state of Karnataka. You can also serve it as breakfast or post-dinner dessert.
Rajgira Sheera
Want a healthier Sheera? Try this Rajgira Sheera that is all things healthy and delicious. Made with simple ingredients, this Sheera is zinging with deliciousness.
Oats Pineapple Sheera
Whip up a low-calorie Sheera with this oats pineapple Sheera that is healthy and fruity. Serve it with some nuts and seeds for added nutrition.
Singhada Sheera
Perfect for your Navratri fast menu, Singhada Sheera will keep you full for longer along with making you relish delicious flavours.
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